Strawberry cultivation began in Japan during the Meiji Era, and has taken off rapidly since then. Spread another layer of cream over each strawberry, covering the strawberry . Microwave the combined dough in the microwave for 2 minutes. Driving directions are very easy and parking is free at the farm. Shokupan is a soft and fluffy white bread loaf that you can get in Japan. This strawberry sandwich recipe is a vegan take on the fruit sandwiches that are so popular in Japan. 39.00 - - Medium Boiled Egg 1 egg. Step 3 - Wash the. Method 1. Im also a military spouse currently stationed in Japan. 6. The Basics Explained, Plant-Based Diets for Beginners: A Helpful Overview, How to Celebrate Passover Sustainably: Recipes and Tips For a Green Passover, Gifts for Environmentalists: 18 Top Picks Christmas 2022, The Only Vegan Eggnog Recipe Youll Ever Need, Gluh Gin: How to Make Your Own Mulled Gin at Home, What to Do With Spoiled Milk: Easy Homemade Cheese Recipe, Bean Water: Why to Save It and How to Use It, Can You Eat Pumpkin Skin? Compressed Natural Gas: Is CNG Sustainable? Place the strawberry in the same direction in a diagonal line and add another kiwi in the bottom left corner. If they are very large, slice them in half. 1 large egg yolk 5 tablespoons heavy cream Additional rosemary leaves for garnish, optional Course salt for garnish, optional Whisk the flour, cheeses, sugar, rosemary, salt, and nutmeg together in a bowl. Cook Time 40 minutes. The gelatinized starch not only allows the starch to take in more water but also increases its sweetness of it. Preheat an oven to 350 degrees F (175 degrees C). Instructions. Mix the jam and orange juice. Steam the mochi for about 20 minutes. 5 Chome-15-20 Tsukui, Yokosuka, Kanagawa 239-0843, strawberries are in season in the wintertime, Make Soup Dumplings Today: Easy Recipe from Home, How to Make Tokyo Disneylands Strawberry Milk Popcorn: Inspired Recipe from Home, Halloween Bao Buns: Easy Pumpkin-Themed Dinner, The Best Monster Cookies Recipe: Halloween Baking with Kids, Yuzu Marmalade: Japanese Recipe Made Easy, Kawaii Rainbow Grilled Cheese Sandwich: Easy Tokyo-Inspired Recipe. When you cut the sandwich in a diagional, the cut will reveal the cross section of the strawberries and reveal that classic strawberry sandwich look. The Japanese call this treat strawberry sando. But you can also pair it with pancakes, waffles, or even ice cream! This easy hack combines springtime strawberries with a sweet cream cheese filling to spectacular effect, with every bite a mix of creamy, juicy, tart, sweet, soft and crunchy. Step 2 Next, in a separate bowl, add orange zest and honey to it. When people make this bread at home, they add hot boiling water to the starch, which gelatinizes. Place in the fridge to set for 1 hour, this will make the sandwich firmer and easier to cut. Im here to help you find family-friendly adventures and kid-approved restaurants. #fruitsando #japanesefruitsandwich #strawberrysando #drivemehungry Ingredients Produce 14 Strawberries Baking & Spices 1 1/2 tbsp Sugar Save the coconut water for smoothies if you want. If you've found this helpful, please share Easy To Make Japanese Strawberry Sandwich Recipe on your favorite social media site, such as Facebook, Twitter, or Google+ More posts by this author. We're talking shokupan - or milk bread - the most sought-after soft carb since sourdough became a staple in major supermarket trolleys. 9. If you have toddlers with you, dont forget to put a bib on them. The ingredients for a Strawberry Sando are simple to prepare and require only 4 ingredients. Matcha vs. Green Tea: Whats the Difference? Fill the spaces between the fruit with the whipped cream. The Japanese Fruit Sandwichs can be found at grocery and convenience stores all over Japan. STEP 2. Method 1. Family favorite dishes include the "sticky fries" (aka: Japanese Sweet Potatoes), the fried octopus, and the salted bonito tataki. Refrigerate until needed. Here are a few tips before you go. 2 - Place heavy cream and sugar in a bowl , whip for 1 min using a hand blender. There are many places online to find fantastic recipes for this bread. Add cream and vanilla extract and beat until it forms soft peaks. Cut the tops off the strawberries so they are roughly the same size. All the rows in the greenhouse are wide enough for a stroller to fit through. I'm sure it tastes a lot better with actual japanese milk bread. Required fields are marked *. Save my name, email, and website in this browser for the next time I comment. 1 Japanese Fruit Sandwich Recipes. Put the other slice of bread on top and wrap the entire sandwich in plastic wrap. Step 1: Hull and wash the strawberries. 2 cups heavy (whipping) cream (36% or more milkfat) (36% fat; must be at least 30-35% fat) 3 Tbsp sugar (8% of heavy cream weight: 480 ml x 8% = 38g) For the Decorations 1 lb strawberries (for filling and decoration; if you like to decorate your cake with strawberries, you want to look for similar-sized strawberries to make it look pretty. 21,125 suggested recipes. This Japanese fruit sandwich, also called fruit sando or strawberry sando, is a Japanese sandwich made with fresh strawberries and other fruit, sliced white bread or milk bread (shokupan), and fresh whipped cream! Scoop into a large mixing bowl. To serve, add the strawberry puree, milk, and diced strawberries to each serving cup. Repeat with other piece of bread. Cook Time 10 minutes + 1 hour setting time (optional), 1 batch of Chantilly cream (thickened cream, vanilla bean paste, icing sugar), 6 extra thick-cut slices of day-old white square bread. This is very unique and well worth the trip. Strawberry Sauce Also known as strawberry compote, this recipe yields a thick strawberry mixture with big chunks of berries for texture. 5. Taiyaki (Japanese Fish Waffle) 4. Follow the X shape to cut the sandwiches into 4 triangles, exposing the strawberries, and serve. Add a layer of whipped cream to one slice of bread. You can prepare this delicious treat by combining fluffy milk bread with . Kura Sushi. Strawberry stains are hard to get out of clothes. The culture of gift-giving in Japan and the limited . Sift in the icing sugar and beat until it forms firm peaks. Strawberries. Pour the item no.1 and yogurt into the bowl which ready in no. Follow the directions as written and just substitute Shokupan for slices of Kings Hawaiian Bread. Slice diagoinally and enjoy. Wrap firmly with plastic wrap and put the fruit on a plate or sheet pan. Amaou strawberries have a rich history in Japan, and they are enjoyed in a wide variety of delicious seasonal snacks including Japanese strawberry shortcake, ichigo daifuku, and strawberry sandwich cookies. Once you cut the japanese sando in half you will see the refreshing fruit inside! :strawberry: Wagyu means 'beef sandwich' in Japanese. (It is more delicious if the strawberry remained with some crumb) Stir the fresh cream until has foam. Using an electric mixer on medium-high speed, beat cream, sugar, and salt in a medium bowl until stiff peaks form, about 3 minutes. Evenly spread half a cup of whipped cream on one slice of crustless bread. Japanese Fluffy Pancakes 2. 2. Saranwrap Serrated knife INSTRUCTIONS Using a hand mixer or a stand mixer, whip the heavy cream and sugar on high speed until medium peaks form, about 3-4 minutes. The fruit sandwich is chilled and then sliced in half to expose the beautifully cut fruit in the center. Let's make some sandwiches today for a picnic! Add powdered sugar gradually while whipping mixture on low-medium speed, just until stiff peaks form. Beat on high with a stand mixer or hand mixer until fluffy and pale yellow with ribbons form when lifting the whisk. Yup, a strawberry sandwich. Ill also share my tips for living in Japan. Wrap the sandwich tightly in plastic wrap, and chill in the refrigerator for at least 20 minutes. 1/4 teaspoon orange zest 2 tablespoon cream cheese 1/4 teaspoon honey How to make Strawberry and Cream Cheese Sandwich Step 1 To begin with this recipe, place two bread slices on a flat surface. Well take a look at matcha vs. green tea to see how. Despite the cool weather when we went, inside the greenhouse was warm! 70 g All-purpose flour ( cup 1 tbsp) 3 Egg yolks 3 Egg whites 60 g Granulated sugar (II) ( cup 1 tbsp) Vanilla Whipped Cream 600 g Thickened/Heavy cream ( 2 cups) tsp Vanilla paste 50 g Granulated sugar ( cup) Assembly 30 g Granulated sugar ( 2 tbsp 1 tsp) 30 g Water ( 2 tbsp 1 tsp) Punnet of strawberries Instructions Sponge Servings 4. Transfer the mochi to a pot. 3 - Spread whipped cream on white bread. Copyright Everyday Gourmet 2022Website by Fresh Web Design. This is How You Can Knit More Sustainably, DIY Hand Warmers: How You Can Make Them at Home, 8 Lovely Homemade Christmas Gifts To Make This Year, How To Make Salt Dough Ornaments (For All Ages), Nose-to-Tail Eating: Why It Might Not Be a Good Idea, Japanese milkbread like shokupan (can use an alternative lighter, sweet bread loaf) sliced, 1 14 oz can coconut cream or milk, organic if possible, Fruit like strawberries, kiwis, oranges (Rinsed, dried, stems removes, peeled, cut). , Spread a generous amount of whipped cream on one side of your bread. For 30 minutes, you can eat as many strawberries as you want. Roughly dice strawberries and puree in a mini blender until liquidy. of 1 box. What is a Japanese Fruit Sandwich/ Strawberry Sando? Shokupan, aka Japanese milk bread, looks like traditional white bread you'd see in any bakery or store here in the states. But it's a bit different. Traditional Sandwich with Extra Chicken Floss, Ham and Roasted Chili Paste Filling 129.00 - - . ), *Click here for Japanese milk bread (shokupan) stockists in Melbourne and Sydney, Click here for Japanese milk bread (shokupan) stockists in Melbourne and Sydney, RecipeTin Eats x Good Food: Six-layer Christmas pavlova vanilla cake, Limoncello mousse with berries and coconut wafers, Strawberry, elderflower and pistachio cake, Buy the Good Food Guide 2023 magazines now, Watch season 2 of Good Food Kitchen on 9Now now, Give the gift of Good Food with a restaurant gift card. This helps to solidify the cream making it easier to slice. One of our favorite locations to pick and eat strawberries as a family is the Tsukuihama Tourist Farm. Wrap sandwiches (uncut) in plastic film, and refrigerate for an hour or two to firm up. Spread the cream cheese evenly on one side of each slice. Spread the two remaining slices with a thick layer of cream. Place half a kiwi on the other corners. This Japanese strawberry sandwich recipe is easy to make and super yummy. Compress the sandwich then slice it diagonally. Using a hand or stand mixer, add sugar to heavy cream in a mixing bowl and beat until stiff peaks form. 239.00 - - . Address:5 Chome-15-20 Tsukui, Yokosuka, Kanagawa 239-0843. These cookies are set by a range of social media services that we have added to the site to enable you to share our content with your friends and networks. Cut the sandwich in half or quarters being careful to keep the fruits in place. Preparation 1 - Cut the strawberries into halves. Wrap tightly with plastic wrap. Japanese Fruit Sandwich Recipes. With grilled salmon kirimi, Japanese potato, strawberry, New Zealand kiwi and vegetables salad. Loaded with antioxidants, vitamins, minerals and milk protein, this Strawberry sandwich is not just delicious but also super healthy. From Tsukuihama Station on the Keikyu Kurihama Line, its about 8-minutes by taxi or 25-minutes on foot. Make something sweet and uniquely Japan. Then add 1 tbsp of icing sugar and begin mixing with an electric whisk. As soon as strawberry season starts in Japan, you'll begin to see strawberry sandos appearing all over: at the corner store, at the supermarket, in the food halls at outlet store, and in the ultra . Spread the vegan whipped cream on a slice of bread about 1/2 inch thick. 125g/4.4oz all-purpose flour 100g/3.5oz sugar 60g/2.1oz melted butter 4 eggs The above ingredients are suited for baking in an 18-21cm/7-8 round cake tin. Step 3: Strawberry Sando (Japanese Strawberry Sandwich) 3. Then you place the cream, strawberries and another cream layer on to some white bread (I bought Milk bread from a japanese market). Place strawberries in a line, all pointing the same direction, diagonally across the centre of the bread. Prepare your bowl of strawberries and any other fruit you are using. 2. Preparation. Your email address will not be published. How to make Japanese strawberry sandwiches Note to self and everyone else: it's time to add soft white bread to the long list of things Japan does better than the rest of the world. Servings 3-6. Beat the butter, brown sugar, and 1/4 cup white sugar with an electric mixer in a large bowl until smooth. 2022 Passports and Playgrounds Beloved Theme by Restored 316, Join our newsletters for tons of tips on traveling Japan with kids and exploring around military bases across the world. Your email address will not be published. Place 4 smaller strawberries around the line. If you wish, you can increase the sugar up to 125g/4.4oz. Okonomiyaki (Japanese Savory Pancakes) 7. With choices of sauce available. you can buy them pre-whipped or whip it yourself. Tightly wrap the sandwich in reusable beeswax wrap or another plastic wrap alternative and let it set in the fridge for about 20 minutes. Your email address will not be published. Strawberry Sando Recipe. Preheat oven to 356-degrees F/180-degrees C. Take a 7-inch cake pan and coat the inside with some butter and dust with flour and shake excess flour off. Slowly beat in the egg yolk and cream. Homemade sourdough Japanese milk bread Timings A minimum 2-3 hours before assembling: drain greek yoghurt, if using Day 1: 10 to 20 minutes assembling Day 2 (or 4 hours after assembling, especially if using Western white sandwich bread that could get soggy): 5 minutes cutting Ingredients for 1 sando The Japanese Fruit Sandwich is a sandwich with fresh whipped cream and fruit on white bread. Onigiri (Japanese Rice Balls) 6. Prepare your bowl of strawberries and any other fruit you are using. Mix the flour and water together until it reaches a soft dough-like consistency. We prefer unsweetened whipped cream, so there's no sugar in our recipe. On the weekend, a shuttle bus runs from the train station to the farm. The Japanese strawberry farmer, Mikio Okuda, has been growing strawberries for 45 years and took the world by storm with the stable development of his Bijin-Hime ("Beautiful Princess") Strawberry. It should be soft and fluffy. Place three California strawberries in a diagonal, all in one direction. Use a stand mixer mixing bowl and add four eggs, cup plus two tablespoons sugar and whisk it together. Directions. Spread half the remaining whipped cream on top of the strawberries, filling in the gaps. Contents. Add more strawberries across the other diagonal line, this should create a X shape. Drop spoonfuls (about 2 tsp) of batter onto a nonstick baking sheet, spacing them about 2" apart from the other spoonfuls. However, if you needed to ask, which sandwich is the one that I would fly to Japan for, it would be a strawberry sando. Cut the crusts off of the bread and add a layer of whipped cream. Ingredients. Place three California strawberries in a diagonal, all in one direction. Where do you get your strawberries in Japan? Note Down These Simple, Amazing Breakfast Recipes In Japanese Style 1. On one piece of bread, place 3 strawberries face down in a diagonal line from one corner to another. And add one strawberry on each empty side. What is Miso Paste? Gently spread a 1/2-inch layer of whipped cream on four of the slices of bread. 2 cloves garlic, minced . ingredients Units: US 2 slices bread 1 -2 tablespoon cream cheese 4 -6 strawberries directions If you like your bread toasted when eating it with cream cheese, toast the bread. Once the strawberries are pureed, mix in the condensed milk until well combined. food; dessert; strawberry; diy; Spread jam to bind the bread and the whipped cream so that the bread will not absorb moisture from the cream and won't become soggy. 4 - Place strawberries and another slice of white bread on top of the fruit. Instructions. After paying the admissions fee, you are told which greenhouse to enter. Its also important to chill the can of coconut milk/cream, the mixing bowl, and a whisk in the refrigerator the night before you plan to make these sandwiches to get the best results. Place cream-side down on top of strawberries and gently press (the extra cream will fill the gaps between the fruit). Assemble the sandwich. Cover strawberries: Spread more whipped cream on top of the strawberries to fill in the gaps. Lay out two slices of brioche and spread with the whipped cream. Remove the tops from the strawberries. Continue reading on how you can make this delightful treat at home! Carefully set a hulled strawberry in the center of each slice of bread (lying down in a north-south direction). Plunge the eggs into the ice bath to cool them down. Make the cream by adding the fresh cream and granulated sugar to a bowl and whisk for 6 minutes. Dip your finger into the water, and use to spread each spoonful into a flat circle about 2" in diameter. Wash the fruits and trim to prepare then wipe the water with kitchen paper towel. 2 tbsp olive oil . A classic Japanese fruit sandwich with fluffy bread, cream, and strawberries Serves 4.8 from 5 votes Prep Time 5 mins Cook Time 5 mins Total Time 10 mins Ingredients 2 slices white bread preferably milk bread 3/4 cup whipped cream lightly sweetened 6-9 strawberries wash, dried, and trimmed Instructions Set aside. Gently roll the egg and peel, under running water, if needed. Smooth the outside edges, adding extra whipped cream into the spaces, if necessary. Make this recipe for a friends' get together on game day or just as a quick lunch recipe. pepper, strawberry jam, extra virgin olive oil, demi baguette and 7 more. If you have time, wrap the sandwiches individually in cling wrap, gently squishing down to ensure theyre even. Tamago Kake Gohan (Japanese Rice And Egg Bowl) Tamago Kake Gohan is one of the easiest Japanese breakfast recipes that can be prepared in under 10 minutes, yet it's as delicious as it took forever to prepare. In a microwave-safe bowl (preferably glass, like pyrex), mix the sweet rice flour with the strawberry puree. This search takes into account your taste preferences. Using a hand mixer or a stand mixer, whip the heavy cream and sugar on high speed until medium peaks form, about 3-4 minutes. Can you use regular white bread for the recipe if you do not live near a japanese supermarket? 1.1 Japanese Fruit Sandwich; 1.2 Other ways to making Japanese Fruit Sandwich; 1.3 Related posts: . These sun-ripened berries were delicious. The options are limitless, and have fun! Fill a small bowl half full with water and keep ready. Finish off by spreading whipped cream on top and the sides, ensuring there are no empty spots. 15.00 - - Fried Egg . Its also known as Japanese Milk Bread. Gradually add more icing sugar until your coconut cream is fully whipped. 2. Chill coconut cream/milk can, mixing bowl, and whisk in refrigerator overnight, or for at least 8 hours. Step 2 - If you can't find whipped cream, make it at home with this whipped cream recipe. Top with another slice of bread. When ready to serve, remove the plastic wrap and cut off the crust. Step 2: Whisk the cream and sugar, either by hand or with a machine, to the stiff peak stage. Second, homemade whipped cream, comprised of heavy cream and vanilla extract. Original recipe. We will be making strawberry . Maintain a simmer for 10 minutes. I use fresh fruits that are in season and that can hold their shape. Wrap tightly and use a marker to mark on the plastic wrap where you want to diagonally cut your sandwich to present it nicely. Add cream and vanilla extract and beat until it forms soft peaks. Step 1. How to Leverage Critical Listening as an Environmentalist, Why Neem and Turmeric Are Touted as the Ultimate Herb Combo, What Is a Hurricane, Exactly? Cook Time 10 minutes + 1 hour setting time (optional). on the bread, so the fruit is nicely exposed when the sandwich is later cut. Strawberries 12 oz to 1 lb (340 g to 450 g) strawberries , divided 1 1/2 teaspoons sugar Whipped Cream Frosting 280 g (10 oz) heavy whipping cream 2 tablespoons confectioners sugar 3/4 teaspoon gelatin (Optional) 2 tablespoons cold water (Optional) Cake Syrup 2 tablespoon sugar 3 tablespoons hot water Instructions Prepare the cake Spread a generous amount of whipped cream on one side of your bread Place your hulled strawberries in an X pattern on your cream covered bread. Add more strawberries across the other diagonal line, this should create a X shape. on the bread, so the fruit is nicely exposed when the sandwich is later cut. Layer about a 1/2-inch of whipped cream onto one of the slices of bread, and add sliced strawberries on top. Your email address will not be published. Also called mochi mochi, which translates to 'soft and squishy,' this stuff is insanely soft! I recommend at least 20 minutes for easier slicing. Spread another half a cup of whipped cream and cover all of the strawberries. If youve made this sweet sandwich, please let me know in the comment section below, and let me know how you like them. This sandwich can also be packed for picnics and potluck. You can store it in the fridge for up to two days but afterward, the bread may get too soggy. Recipe by Kirby Ip. Usually made with Japanese milk bread like shokupan, our fruit sandwiches also contain vegan whipped cream and strawberries, but you can also use a mix between oranges, kiwis, and strawberries if you want. TERMS AND CONDITIONS PRIVACY CONTACT SCHOLARSHIP PROGRAM INDUSTRY & TRADE EN ESPAOL Powered by Team of Horses 2010-2022 California Strawberry Commission. Get the best you can as they provide all the flavor for this sandwich. Carefully remove the sandwich from the plastic wrap, and cut the crusts off with your serrated knife. For me, I know my limitations. Repeat with remaining brioche, berries and cream. Sift in the icing sugar and beat until it forms firm peaks. Top the slice with the strawberries, being sure to align. Rolled Omelette Rolled omelette, or tamagoyaki, is a classic breakfast dish. This Japanese fruit sandwich, also called fruit sando or strawberry sando, is a Japanese sandwich made with fresh strawberries and other fruit, sliced white bread or milk bread (shokupan), and fresh whipped cream! What really makes this sandwich magical is seeing the cut strawberries on the edge of each piece. 8 slices Japanese sandwich bread Instructions Slice and peel the kiwifruit into 3/4-inch thick rounds. Welcome to Passports and Playgrounds, and its so nice to finally meet you. I love traveling around the world and sharing my travel discoveries. Made with the goodness of strawberry and whipped cream, this sandwich can make for a great option for your kid's tiffin. Slowly add more water if need be. Try our recipe for sandwiches that are nearly too cute to eat. Put the other slice of bread on top and wrap the entire sandwich in plastic wrap. Japanese Sandwich Recipes 21,125 Recipes. Enjoy your cute creation! For me, it was about 2 dozen strawberries. Both unique beverages come from the same plant. Set aside. 10 strawberries Method - Step 1 - Cut the crusts of the bread slices and keep aside. 2000 ml. Beat the first egg into the butter until completely blended, then beat in the vanilla . Attach whisk to mixer and begin whipping the coconut fat on medium-high speed until smooth. To make the cream, beat the cream cheese with an electric mixer to soften it. Arrange the strawberries (kiwis, oranges, etc.) Cut the tops off the strawberries at the shoulder, so that they will sit evenly when upside down. Cuisine: Japanese Calories: 140kcal Ingredients 9 strawberries more or less depending on the size of the bread 1 cup (240ml) heavy whipping cream 2 tbsp white sugar 2 slices milk bread Instructions Using a hand mixer or a stand mixer, whip the heavy cream and sugar on high speed until medium peaks form, about 3-4 minutes. I went to the store and got my own bread for this special treat. Spread the vegan whipped cream on a slice of bread about 1/2 inch thick. STEP 1. As soon as strawberry season starts in Japan, you'll begin to see strawberry sandos appearing all over: at the corner store, at the supermarket, in the food halls at outlet store, and in the ultra . It consists of eggs cooked over a hot pan, with green onion and garlic mixed in. Place your hulled strawberries in an X pattern on your cream covered bread. Cuisine Japanese Servings 1 sandwich Ingredients 2 slices milk bread 9 strawberries cup lightly sweetened whipped cream Instructions Prepare the strawberries Wash the strawberries and trim their tops. I cant find Shokupan! Shokupan. One bite into the soft and pillowy milk bread paired with the creamy and fruity filling and you will understand why they are so popular in Japan. Use bacon, ham, cheese, dijon mustard, and mayonnaise as the filling. And that's all down to the high milk content. 1 onion, finely diced. You can add this recipe to a collection to create a shopping list! They are such a sweet treat and taste amazing. Cut the tops off the strawberries at the shoulder, so that they will sit evenly when upside down. Yup, a strawberry sandwich. A Japanese fruit sandwich consists of a fluffy milk bread also known as shokupan with fresh whipped cream and strawberries or any other fruit in between. Sign up with your email address to receive news and updates. Place other piece of bread on top. Unwrap the sandwiches. Fill in either side with extra strawberries (these can be whole or cut in half). Perfect for tea time or a special after-school snack. This farm is located in Yokosuka City, and it is such a nice escape from the concrete jungle. By Ashley Boydcategories: Nutrition & Food May 2, 2022, 11:55 AM. . First, strawberries. www.iamafoodblog.com #strawberry #japanese #japanesefood #recipes #easy #sandwiches #kawaii Find this Pin and more on dessert by i am a food blog. Coat all the strawberries with another generous spoonful of cream and cover with a piece of bread. Add the flour and mix just until combined. To make the cream, beat the cream cheese with an electric mixer to soften it. Top with another slice of bread. Perfect for cherry blossom picnics (hanami), Girls Day (Hinamatsuri), or a very special after-school treat. The cookbook used 125g/4.4oz of sugar but I felt it was too sweet (probably because I don't have a sweet tooth).
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