Ingredients. Judy Castranova, New Bern, North CarolinaGo to Recipe document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Add the potatoes with the other veggies! Taste of HomeHomemade Pear PieI entered this pie in a local baking contest and ended up winning! Taste of Home is America's #1 cooking magazine. Thanks. Enter a Taste of Home recipe contest or our hidden object drawing for a chance to be published in our magazines and win big prizes! Contest-Winning Rhubarb Meringue PieMy husbands grandmother was an excellent cook, but she didnt always share her secrets. Try it spooned over warmed cornbread if you dont have buns. Tried to make this with oat milk and unfortunately it split. Cut 1 sheet crosswise into six 2-in. Amy is a book editor at Taste of Home where she gets to pour her passions for food and storytelling into trade and series cookbooks. Taste of Home. pie plates; trim crusts even with rims of plates. rectangle. Slow-Cooker Green Chile Chicken Enchilada Pie, Do Not Sell My Personal Information CA Residents. Nice and thick. Directions Preheat oven to 400. After years of working in professional kitchens, Lindsay traded her knives in for the pen. Repeat layers. The recipe is a family treasure. I use a store-bought graham cracker crust, but you can also use a chocolate graham cracker crust. Swap the usual ground beef for crispy frozen chicken tenders and trade the same ol salsa for homemade honey mustard. Juicy Cherry PieCherry season is in the heart of summer. Win-win! WebSearch recipes for your favorite desserts, appetizers, main dish recipes, and more. Taste of Home Test Kitchen. WebIn a large skillet coated with cooking spray, cook and stir onion, celery and peppers in oil until crisp-tender. Transfer to a 2-qt. Sherri Moon, Decatur, Indiana. If you have raw chicken, poach 3 breasts in water for 15 minutes, then remove and dice into bite-sized pieces. If youre serving this for Thanksgiving, bake leaf-shaped pie pastry on top for a festive look. Go to Recipe. Apple Rhubarb Crumb PieMy family and friends always ask for my apple rhubarb pie for birthdays and get-togethers. For variety, swap the chocolate chips for an equal quantity of M&M's or chocolate chunks. 8 / 13. Will prob double next time. Taste of HomeBanana-Pineapple Cream PiesMy mother gave me this simple and delicious recipe years ago. Trisha Kruse, Eagle, IdahoGo to Recipe Taste of Home is America's #1 cooking magazine. Gradually stir in broth and milk. Darlene Jacobson, Waterford, WisconsinGo to Recipe These kickin kabobs are everything you love about a pile of sauce-slathered wingswithout all the mess. Spinach & Chicken Phyllo Pie For a brunch showstopper, we make chicken pie with phyllo and spinach. I take time off from work around the holidays to fill pie requests from family and friends. You dont need to use heavy-duty foil, but it certainly doesnt hurt. Allison Cebulla, Milwaukee, WisconsinGo to Recipe Sometimes, I switch things up and use gooseberries for half of the blueberries. It was a memorable occasion for the whole family. Bake up the ultimate shareable cookie. Taste of Home Test Kitchen. Add the mushrooms and cook until softened and browned. Pick up this bulk-sized roll($29) and youll be set for years of serious pie baking. Go to Recipe strips. I found this to be a little bland but thats easily fixed by sauting the onions, celery, and adding some garlic. Can this be made in a crockpot/slow cooker? I knew it was a keeper when my mother-in-law asked for a copy. Line the bottom of a 3-qt. This is your pie shield (and its OK if its not a perfect circle). Also by adding more salt, pepper and herbs. Our recipes include pictures, are easy to follow, and can be saved to your recipe box. Add garlic; cook 1 minute longer. It's a perfect summertime treat.Go to Recipe It needs salt though. Sour Cream Apple PieA cool, creamy version of the original, this delicious dessert is the perfect finish to a satisfying summer meal. Taste of HomeCheese Huckleberry PieThis huckleberry pie has a cookielike press-in crust, a fluffy cream filling and a layer of luscious huckleberries on top. So-Easy Sloppy Joes Everybody in the family will love the zesty, fun flavor of this simple staple. Nancy Barker, Silverton, OregonGo to Recipe Add the zucchini, chicken, soup, carrot, onion and sour cream to the remaining stuffing mixture. Kimberly McFarland, Broken Arrow, OklahomaGo to Recipe I whip up this chicken pot pie with puff pastry. Amy Briggs, Gove, Kansas. Swedish Apple PieThis decadent Swedish apple pie serves up homemade flavor in every bite. Set aside 1/2 cup for topping. Set aside. This Dutch oven roast chicken recipe gets wonderful flavor from the celery, onion and parsley tucked inside. If you want to use the shield right away, lightly crimp it over your uncooked crust. Stick sliced carrots and raw celery between pieces of buffalo chicken tenders and serve them with a side of blue cheese for a tailgate-worthy treat. Diane Selich, Vassar, MichiganGo to Recipe Robyn Appenzeller, Portsmouth, VirginiaGo to Recipe These precious little hand pies always go fast when I sell them at my pie bakery! She pours this love of all things sweet (and sometimes savory) into. Jeanne Ambrose, Milwaukee, WisconsinGo to Recipe WebTeachers Teaching Tools Homepage. I would make it again with some tweaks, I will do the celery and onion sauteed before bringing adding liquids to boil and add my potatoes in right away. Taste of Home is America's #1 cooking magazine. I make it often. Heat oil in a large skillet; fry patties over medium heat for 2-3 minutes on each side or until golden brown and heated through. Whats more comforting than a home-cooked chicken dinner? Taste of Home. Taste of HomeNo-Bake Apple PieWe always have an abundance of apples in the fall, so I like to make this easy pie. Waterbury Publications, Inc. Katie connects Taste of Home readers with the best gifts, Cherry Hand PiesThere's nothing better than a sweet, from-scratch delight like traditional cherry pie. Feel free to use any flavored gelatin, or try walnuts or pecans instead of pistachios. 30 / 110. Creamy Lime Pie with Fresh BerriesI combined the tangy tastes of lime and cilantro with cream cheese for this unusual berry pie that showcases seasonal fruit. Black Bean Chicken Burritos Each sweet slice is packed with old-fashioned appeal. Lucille Mead, Ilion, New YorkGo to Recipe Heat the olive oil in a large skillet over medium heat. The recipe makes two pies, so it's perfect for a potluck. Taste of HomePeach PieI acquired this delicious peach pie filling recipe some 40 years ago, when my husband and I first moved to southern Iowa and had peach trees growing in our backyard. The plums give the pie a splash of color as well as flavor, and the crumb topping is both easy and excellent! To rectify the situation, you might, like me, haphazardly scrunch strips of foil onto the edges. Bake until crust is golden brown and cheese is melted, 18-20 minutes. While she spends most of her time writing these days, she still exercises her culinary muscles on the regular, taking any opportunity to turn local, seasonal ingredients into beautiful meals for her family. For game days, I skip the pasta and serve the chicken on submarine rolls with a bit of the sauce and some chopped lettuce. Marianne Carlson, Jefferson, IowaGo to Recipe, Lisa is an editor at Taste of Home where she gets to embrace her passion for baking. Amy Briggs, Gove, Kansas. Julie Sterchi, Campbellsville, Kentucky. The potatoes cant cook in 5 minuets. Go to Recipe. Our crop is wonderful eaten out-of-hand or in salads. Budget-friendly and heart healthy boneless chicken breasts are a dinner staple. The first step of creating your own pie crust shield is to tear off a square sheet of aluminum foil thats big enough to cover your pie. Diane Nemitz, Ludington, Michigan Ill try again using the above technique and let you know if it can be made with oat milk. Apple slab pie is a terrific contribution to a covered-dish supper, picnic or potluck. While she spends most of her time writing these days, she still exercises her culinary muscles on the regular, taking any opportunity to turn local, seasonal ingredients into beautiful meals for her family. Our kids go for it, too, especially when we serve it with a minty fruit salad. Easy and quick! WebPress spaghetti mixture onto bottom and up sides of a greased 9-in. Its every pie bakers worst nightmare: You pop your gorgeous pie in the oven and before the center is completely cooked, the edges have burned to a crisp. It actually can help sharpen them! Repeat layers. Because while the original recipe calls for BBQ sauce, multi-grain tortillas and sliced cheddar cheese, you can customize it with your (or your kids) favorite ingredients. I used white yams instead of potatoes (delicious!) Psst Get tips on how to make the perfect lattice crust. Bake until crust is golden brown and cheese is melted, 18-20 minutes. In a large skillet, cook beef, onion and green pepper over medium heat, breaking up beef into crumbles, until beef is no longer pink, 5-7 minutes; drain. She simply substituted oats, gingersnaps or vanilla wafers depending on the fruit. Taste of HomeCreamy Apple Crumb PieI revised this classic apple pie recipe from a church cookbook. Creamy Chicken and Mushroom Rice Casserole, If You See a Purple Porch Light, This Is What It Means, Do Not Sell My Personal Information CA Residents, 2 boneless skinless chicken breast halves (6 ounces each), cubed, 1 pouch (3.6 ounces) roasted garlic mashed potatoes, 1 cup fresh sugar snap peas, trimmed and chopped. Add oil and salt. Pick up this bulk-sized roll ($29) and youll be set for years of serious pie baking. Of course, adding moisture to the cooking process is a good way to add some insurance protection. Caramel-Pecan Apple PieYou'll love the smell in your kitchenand the smiles on everybody's faceswhen you make this scrumptious caramel apple pie recipe. Sharon Bickett, Chester, South CarolinaGo to Recipe Cut another curve about three inches inside of your first slice. It thickened after it sat for a while and got even better as it thickened. The marinated chicken in these popular wraps is mouthwatering. Home Recipes Ingredients Meat & Poultry Chicken, This chicken fajitas recipe is definitely on my weeknight dinner rotation. Go to Recipe. Subscribe to theBakeable newsletterandjoin our baking community on Facebookwhere youll find new recipes, tips and challenges to try. Taste of HomeBlueberry, Basil and Goat Cheese PieFor a good friend moving to L.A., I made a blueberry goat cheese pie. Since it was mid-May in Oklahoma, the berries were absolutely perfect. Teachers Teaching Tools Homepage. And I cut them very small. In a large skillet, cook the chicken, garlic salt, pepper and chili powder in butter until chicken is no longer pink. Meanwhile, in a large saucepan, melt remaining butter over medium heat. This Dutch oven roast chicken recipe gets wonderful flavor from the celery, onion and parsley tucked inside. The first step of creating your own pie crust shield is to tear off a square sheet of aluminum foil thats big enough to cover your pie. Salem Cross Inn, West Brookfield, MassachusettsGo to Recipe strips; cut remaining sheet lengthwise into five 2-in. About Taste of the South. WebMade with canned or fresh varieties, these recipes with green beans impress either way. I really enjoyed this recipe! James Schend, Taste of Home Deputy Culinary Editor Reduce your oven temperature by 25 F. Your oven may automatically reduce the temp by 25 F when convection bake is selected. Go to Recipe. Here is my spin, featuring rhubarb and gorgeous red raspberries. Maine Blueberry Pie with Crumb ToppingI make this delicious fruit pie with small Maine berries, but you can use any variety you like. Slow-Cooker Green Chile Chicken Enchilada Pie My husband likes some heat in our meals, but our childrennot so much. Just set the ring of foil over your crust and lightly crimp the foil around the edge of the pan so it stays in place. Grandma, in her wisdom, suggested that maybe a slice of hot apple pie would make me feel better. I used red potatoes. The best way to keep chicken from drying out is to prevent it from overcooking. WebBrowse extensive collection of user-created and reviewed vegan recipes. Star-Studded Blueberry PieFamily and friends say this patriotic pie is better than a local favorite from one of our best neighborhood restaurants. Made this tonight. I can still taste the delicious combination of fruits encased in Mother's flaky pie crust. I make this during football season, too. The combination of the cream cheese and tart lemon is wonderful. Taste of Home Test Kitchen, Milwaukee, Wisconsin. Taste of Home. WebAussie singles get hitched to spouses who they see for the first time on their wedding day Go to Recipe Taste of HomeHoney Lemon Meringue PieMy husband especially enjoys this lemon meringue pie recipe with condensed milk. Stir in chicken, peas, corn and potato-carrot mixture; remove from heat. In a small skillet, cook chicken in 1 tablespoon butter until no longer pink; set aside and keep warm. Taste of Home. Yummy! It's no wonder my kids love this scrumptious cinnamon roll apple pie recipe that uses a shortcut ingredient to make a deliciously fun crust. I prefer to use lard for the flaky pie crust and thin, red rhubarb stalks for the filling. Each issue of Taste of the South is filled with more than 60 wonderful recipes and delightful information on the South's favorite foods.From selecting the freshest fruits and vegetables to learning from the region's outstanding chefs, the topics found in this cooking magazine make it an indispensable tool for cooks everywhere. Its a blizzard here today and Im snowed in! Find an array of easy recipes as well as home cooking tips, kitchen design insights and diet and nutrition information at Taste of Home Magazine. Remove from the heat. Luckily, we have her rhubarb pie recipe. Add the flour and stir, cooking for about 1 minute. Search recipes for your favorite desserts, appetizers, main dish recipes, and more. A Brooklyn woman gave her the recipe, but my grandmother could never remember the womans name or the name of the pie, comically dubbing it Lady from Brooklyns Pie. Its baked in a large 15x10 baking pan so its easy to make and tote, too. Taste of HomeSpiced Plum PieThe subtle tastes of orange and nutmeg bring out the fresh flavor of plums in this comforting pie. Barbara Curran, Lebanon, New JerseyGo to Recipe WebWhats more comforting than a home-cooked chicken dinner? Janet Leach, Granger, Washington Go to Recipe strips; cut remaining sheet lengthwise into five 2-in. rectangle. Bring to a boil. Heat the olive oil in a large skillet over medium heat. Go to Recipe. You could also cut the chicken breasts in half and make sliders. Josh Carter, Birmingham, Alabama This is a perfect snack with coffee or as an after-dinner treat. Warm up your family with this easy mashed-potato-topped casserole featuring tender chicken, sweet corn and sugar snap peas in a homemade cheese sauce. Maybe my husbands new favorite. TMB StudioLemon Supreme PieA friend and I often visit a local restaurant for pie and coffee. The best way to keep chicken from drying out is to prevent it from overcooking. No worries, I have all the ingredients to make this soup and I thought I would share this popular recipe from the archives for those of you who are new followers. Chicken Tempura Rolls These sushi rice rolls are delicious and are simpler to make than you think. Kristen Prahl/Getty Images. Leftovers make a great lunch!! Collette Gaugler, Fogelsville, PennsylvaniaGo to Recipe It's as pretty as it is tasty! We serves with biscuits on the side. Deep-Dish Apple PieThis deep-dish apple pie is a winner! What looks like a hot dog but tastes like, well, chicken? Find even more highly-rated Mexican recipes! Add the remaining wing sauce; cook and stir over medium heat 5 minutes longer. Be prepared to serve seconds. Lindsay Sprunk, Noblesville, IndianaGo to Recipe Gladys Gibbs, Brush Creek, TennesseeGo to Recipe Plus, 15,000 VegFriends profiles, articles, and more! Go to Recipe. Doreen Martin, Kitimat, British ColumbiaGo to Recipe Next time will add dairy at end. Budget-friendly and heart healthy boneless chicken breasts are a dinner staple. An avid foodie and a holiday enthusiast, Katie is an expert at cultivating meaningful moments.When shes out of the office, youll find her exploring Wisconsin, trying out new vegetarian recipes and watching Christmas movies. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened. Taste of Home is America's #1 cooking magazine. These two little secrets helped this recipe win top honors at the 2013 Iowa State Fair. This makes it stand out as a crowd favorite. Easy Chicken Tamale Pie All you need are some simple ingredients from the pantry to put this slow-cooker meal together. She was right. Portia Gorman, Los Angeles, CaliforniaGo to Recipe Easy Chicken Tamale Pie All you need are some simple ingredients from the pantry to put this slow-cooker meal together. WebIn a small skillet, cook chicken in 1 tablespoon butter until no longer pink; set aside and keep warm. Taste of Home. Add the flour and stir, cooking for about 1 minute. Taste of Home Test Kitchen, Milwaukee, Wisconsin. Katie Ferrier Gage, Houston, Texas Taste of Home Test Kitchen, Milwaukee, Wisconsin. Have fun with it! The streusel topping makes this pie a little different than the ordinary and adds homemade flair. Theyre just what you want to chow down on when youre watching football, along with these other gameday grub ideas. Top this savory salad with grated cheese, dried cranberries and the dressing of your choice. Remove to a plate and wipe the skillet clean. My grandfather was a professional baker and served pieces of slab pie to his customers back in the day. Its baked in a large 15x10 baking pan so its easy to make and tote, too. Your email address will not be published. Stir in 3/4 cup Swiss cheese until melted. Spoon over pizza. Go to Recipe. It's easy to make, sticks to your ribs and delivers soul-satisfying flavor. I think it really shows off the lovely dark glossy berries. Each issue of Taste of the South is filled with more than 60 wonderful recipes and delightful information on the South's favorite foods.From selecting the freshest fruits and vegetables to learning from the region's outstanding chefs, the topics found in this cooking magazine make it an indispensable tool for cooks everywhere. It won a first-place blue ribbon plus a purple ribbon for best all around! I love making this satisfying dish--it's easy and elegant, and the slow cooker minimizes my time in the kitchen. I knew this one was a keeper when I received phone calls from my mother and grandmother complimenting me on this pie. Ingredients 1/4 cup flour , to make gluten-free use 2 tbsp cornstarch instead As both a freelance lifestyle writer and editor for a national teen magazine, Amanda spends most of her time creating #content. Berry-Apple-Rhubarb PieI make this family favorite every year for a gathering at my sister's, where the recipe is known as "Uncle Mike's pie." Plus, 15,000 VegFriends profiles, articles, and more! Is there any way I could make this dairy free? Or go super fancy by mixing the chocolate chips and pecans into the dough, then gently folding in fresh raspberries. Taste of Home is America's #1 cooking magazine. I enjoyed this soup. If You See a Purple Porch Light, This Is What It Means, I Made Betty Crockers Golden Carrot Cookies from 1963 and the Recipe Is Surprisingly Delicious, Do Not Sell My Personal Information CA Residents. Directions In a large bowl, combine stuffing mix and butter. Black Bean Chicken Burritos Or go super fancy by mixing the chocolate chips and pecans into the dough, then gently folding in fresh raspberries. I do, too. Add chicken mixture. Stir in flour and poultry seasoning until blended; gradually whisk in broth and milk. Instructions. For this pie, choose fresh tart cherries that are bright in color, shiny and plump. If so, how would you thaw it out and cook? The combination of flavors in this unusual pie tells you what every New Mexican knows: Green chile goes well with everything! Top with mashed potatoes; sprinkle with remaining cheese. Stir in chicken, peas, corn and potato-carrot mixture; remove from heat. Add garlic; cook 1 minute longer. They also should feel relatively firm when pressed lightly. Home Recipes Dishes & Beverages Casseroles, My daughter has the best sour cream and cream cheese chicken enchiladas recipe Ive ever tried. Meat loses moisture as it cooks, so the chicken can taste dry and flavorless if its cooked past 165 in the white meat or 175 in the dark meat. If you want to get fancy, you can serve this in hollowed out bread bowls or serve it with cut-out baked pie crust (extra points), but I often make them with these Easy Garlic Cheddar Biscuits. Our kids go for it, too, especially when we serve it with a minty fruit salad. Winnie's Mini Rhubarb & Strawberry PiesEvery spring, we had strawberries and rhubarb on our farm outside Seattle. The bread crumbs on top make this one extra special. Taste of Home Test Kitchen. to make gluten-free use 2 tbsp cornstarch instead, Chicken Pot Pie Soup, chicken pot pie soup from scratch, chicken pot pie soup recipe, easy chicken pot pie soup, pot pie soup. Linda Pawelski, Milwaukee, WisconsinGo to Recipe 1 / 65 Sally Holbrook, Pasadena, California Mix up your routine with this wide variety of boneless chicken breast recipes your family will love. It's so cool and refreshingperfect for any summer potluck or get-together. Did you try this? Cut a curve around the edge making sure that the circle youre forming with this cut is large enough to fit around the outside edge of your pie dish. Bake, uncovered, at 350 for 25-30 minutes or until heated through. Prepare mashed potatoes according to package directions. I diced the potatoes very small and added earlier than the recipe suggested and they were fine. The Taste of Home Test Kitchen bakes off one or two cookies before tackling the whole batch. I love making this satisfying dish--it's easy and elegant, and the slow cooker minimizes my time in the kitchen. Winning Rhubarb-Strawberry PieWhile growing up on a farm, I often ate rhubarb, so it's natural for me to use it in a pie. Create a slurry by combining 1/2 cup of the cold water with flour in a medium bowl and whisk until well blended. Will definitely make again. Do Not Sell My Personal Information CA Residents. Aussie singles get hitched to spouses who they see for the first time on their wedding day TMB StudioBlue-Ribbon Apple PieThis pie is special to me because I won a blue ribbon for it at the local fair and was able to compete at the state farm show. Unroll a pie crust into each of two 9-in. 8 / 13. Instructions. This one's the favorite for family get-togethers, and it has been awarded blue ribbons at a couple of local fairs. After reading some comments I made a few of my own changes. His mother made a similar treat for him when he was a child, but it was rewarding for me to create a recipe of my own that he loves so much! Test Kitchen tip: The temperature of the chicken is important, under 165F puts you at risk of foodborne illnesses and over 165F will be dry and tough, be sure to use a reliable thermometer, like ThermoWorks Thermapen. 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